Garden - Vegetable Seed - Peas

Typically used for canning, Southern States Alaska Pea seeds will have wilt-resistant vines that grow to to 26" in height. Pods produced are 2-3/4" long, smooth and blunt; average maturation period is 54 days.

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Typically used for canning, Southern States Alaska Pea seeds will have wilt-resistant vines that grow to to 26" in height. Pods produced are 2-3/4" long, smooth and blunt; average maturation period is 54 days.

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Typically used for canning, Southern States Alaska Pea seeds will have wilt-resistant vines that grow to to 26" in height. Pods produced are 2-3/4" long, smooth and blunt; average maturation period is 54 days.

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A prolific, bush-type variety that is good for the home garden, Southern States Big Boy produces a long, light tan pod and cream-colored seeds that are large, flat and wrinkled with a buff-brown or maroon eye. These cowpeas mature in 60-65 days.

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A prolific, bush-type variety that is good for the home garden, Southern States Big Boy produces a long, light tan pod and cream-colored seeds that are large, flat and wrinkled with a buff-brown or maroon eye. These cowpeas mature in 60-65 days.

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A Southern treat, the Southern States California No. 46 Blackeye Cowpea seeds produce a heavy yield of light green pods lined with a deep purple. The pods contain a creamy white pea with a small purple eye that is tender, high in protein and delicious! Great fresh or frozen, also very popular dried. For best results, keep the soil weed free during the 75-day maturation period.

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The Southern States Carolina Classic Cowpea is a vigorous, highly productive crowder-type cowpea that bears large pods placed well above foliage. These cowpeas are ready to pick 65 days after planting and are well suited for deer.

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The Southern States Carolina Classic Cowpea is a vigorous, highly productive crowder-type cowpea that bears large pods placed well above foliage. These cowpeas are ready to pick 65 days after planting and are well suited for deer.

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As its name suggests, the Southern States Colossus Cowpea boasts a large pod and large, light brown seed. This cowpea matures in 65 days and provides easy harvest and shelling.

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As its name suggests, the Southern States Colossus Cowpea boasts a large pod and large, light brown seed. This cowpea matures in 65 days and provides easy harvest and shelling.

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This particular cowpea, the Southern States Dimpled Brown Crowder Cowpea, is great for canning, freezing or drying. It's runner-like vines will spread over a very large area, and produce medium sized seeds that are brown with a tan eye in 85 days.

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Produce plenty of cowpeas with the Southern States Dixie Lee Crowder. These pods grow well off the ground so they're easy for picking and the short maturation period of 64 days allows for 2 crops in a single growing season!

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